Food (Italy- Tuscany III)

As soon as we landed in Italy, we went to a "Gelateria". I never, ever, tasted such a wonderful ice cream in any other country in the world. It's just mouth-watering. See how crowded the "Gelateria" above is ? I figured there were about 20 people asking for ice creams every 5 minutes. It was non-stop. Some people came back for a second one, like I did.

Everything in Italy is about details, and the preparation of meals is one of those important details. Nothing is left to chance.